Jumat, 04 November 2011

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Managing Obesity: A Clinical Guide, Second Edition, by Gary D Foster, Cathy Nonas

This clinical manual is a fundamental resource for nutrition professionals and other health care providers working with the obese client. Structured to provide the latest research findings and clinical implications of these findings, this title examines the assessment of overweight patients, behavior modification, pharmacotherapy, gastric bypass surgery and maintaining weight loss. In addition, print, Web and video resources are provided for the professional and their client.

  • Sales Rank: #834872 in Books
  • Brand: Brand: American Dietetic Association
  • Published on: 2009-07-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.80" h x .70" w x 8.30" l, 1.55 pounds
  • Binding: Paperback
  • 248 pages
Features
  • Used Book in Good Condition

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Senin, 31 Oktober 2011

[D300.Ebook] Ebook Download IB Physics - Option E: Astrophysics Standard and Higher Level (OSC IB Revision Guides for the International Baccalaureate Diploma), by Hug

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  • Sales Rank: #4474566 in Books
  • Published on: 2008-04-17
  • Dimensions: 11.73" h x 8.27" w x .39" l, .31 pounds
  • Binding: Paperback
  • 40 pages

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Jumat, 28 Oktober 2011

[Z729.Ebook] Get Free Ebook The African American Student's Guide to STEM Careers, by Robert T. Palmer, Andrew T. Arroyo, Alonzo M. Flowers III

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The African American Student's Guide to STEM Careers, by Robert T. Palmer, Andrew T. Arroyo, Alonzo M. Flowers III

This book comprehensively reviews the factors that facilitate access and success of Black students in STEM majors in higher education, and it shares compelling testimonies from Black STEM professionals that will help inspire the next generation of Black scientists and engineers.


• Addresses how African American students can plan and prepare for a career in STEM, choose a college and STEM program, pay for college, choose their major, continue to graduate school, and choose a career in STEM

• Discusses the importance of Black students being more engaged in STEM and identifies ways to prepare them for success in the STEM fields from K–12 to graduate school

• Highlights ways educators can formulate actionable plans to help increase the success of Black students in STEM

• Presents personal testimonies from professionals in STEM that will inspire the next generation of Black scientists and engineers

  • Sales Rank: #2695197 in Books
  • Published on: 2016-12-05
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.30" h x .70" w x 6.20" l, .0 pounds
  • Binding: Hardcover
  • 181 pages

About the Author

Robert T. Palmer, PhD, is associate professor in the Department of Educational Leadership and Policy Studies at Howard University.

Andrew T. Arroyo, EdD, is associate professor of interdisciplinary studies and codirector for learning communities at Norfolk State University, a public historically Black institution.

Alonzo M. Flowers III, PhD, is assistant professor in the School of Education at Drexel University.

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Dorie's Cookies, by Dorie Greenspan

All-new collection from a "revered icon" and "culinary guru" (New York Times).

Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made again and again. Cookies for every taste and occasion are here. There are company treats like Portofignos, with chocolate dough and port-soaked figs, and lunch-box Blueberry Buttermilk Pie Bars. They Might Be Breakfast Cookies are packed with goodies—raisins, dried apples, dried cranberries, and oats— while Almond Crackle Cookies have just three ingredients. There are dozens of choices for the Christmas cookie swaps, including Little Rascals (German jam sandwich cookies with walnuts), Italian Saucissons (chocolate log cookies studded with dried fruit), and Snowy-Topped Brownie Drops. And who but America’s favorite baker could devise a cookie as intriguing as Pink-Peppercorn Thumbprints or as popular as the World Peace Cookie, with its 59 million Internet fans?   

  • Sales Rank: #582 in Books
  • Published on: 2016-10-25
  • Released on: 2016-10-25
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x 1.43" w x 9.00" l, .0 pounds
  • Binding: Hardcover
  • 528 pages

Review
A Tasting Table Fall 2016 Pick
An Epicurious Fall 2016 Pick

"Greenspan, the IACP and James Beard award–winning chef and New York Times bestselling cookbook author, admits in the introduction to her latest book that she has wanted to create an all-cookie cookbook since she wrote her first book in 1991. It may have taken Greenspan a while to finally give fans the gift of an all-cookie cookbook, but it was worth the wait, as it encompasses all of her influences over the years: the techniques and flavors learned at Julia Child’s side, years working with Parisian patissier Pierre Herme, and recipes from the pop-up shop she and her son ran. Fans of Greenspan’s other cookbooks will be pleased by the variety of recipes, including old favorites such as the World Peace Cookie. There are elaborate sandwich cookies, humble drop cookies, and revisions of chocolate chip cookies. A chapter devoted to savory cookies offers, among other unexpected treats, honey–blue cheese madeleines and spicy togarashi meringues. Unexpected and magnificent-sounding creations such as a Thanksgiving bar, made with homemade cranberry jam and fresh raspberries sandwiched between a crust made from cocoa-walnut shortbread remind readers that Greenspan is, let’s say it, the cookie savant of our time. Recipes in the book, as always the case with Greenspan’s recipes, are thorough enough to allow an unsure baker to find success. Accomplished bakers will be challenged and inspired by the breadth of recipes and the many suggestions Greenspan offers throughout the book to modify recipes. This is a cookbook to read, bake, and eat your way through."
— Publisher's Weekly

“Dorie has written the perfect book to satisfy the Cookie Monster in all of us. These recipes are both classic and inventive and totally delicious.”
— Ina Garten, Barefoot Contessa cookbooks and television

“Close your eyes and dream up your wildest, most delicious cookie. Now, open 'em up. Abracadabra! There's your cookie, right here in Dorie’s stunning new book.”  
— Nancy Silverton, James Beard Outstanding Chef

“As comprehensively crumbly as you’d expect from Dorie. Her enthusiasm and knowledge are so complete that you just want to put down whatever you are doing and bake a batch of perfect cookies.”
— Yotam Ottolenghi, author, Jerusalem

“I came to know Dorie through her insanely delicious cookies before I fell for her as a hip-as-heck (baking) goddess. Her exacting technique and clever palate make any recipe that comes out of her oven or yours true perfection.”
— Christina Tosi, Chef/Founder/Owner Milk Bar

“There's no one we'd rather have at our side as we work our way through this formidable roster of cookies and their various kin than the indefatigable Dorie Greenspan. She’s there with us on every page, nudging us forth with a wink and a grin -- and in signature Dorie style, with a parade of indispensable tips to ensure we reach dessert nirvana.”
— Merrill Stubbs and Amanda Hesser, Food 52

“This may be my favorite collection of cookies ever!”
— David Lebovitz, author, My Paris Kitchen

"That sound you hear is holiday bakers clapping"
— Los Angeles Times

About the Author
Inducted into the James Beard Foundation’s Who’s Who of Food and Beverage in America, DORIE GREENSPAN is the author of Around My French Table, a New York Times bestseller that was named Cookbook of the Year by IACP; Baking Chez Moi; and Baking: From My Home to Yours, a James Beard Award-winner. She lives in Westbrook, Connecticut, New York, and Paris. 

Most helpful customer reviews

29 of 32 people found the following review helpful.
Detailed and a picture for every cookie
By J. Stumpfel
Dorie's newest cookbook doesn't disappoint. There are enough cookies in this tome, along with variations and suggesstions for "making them your own" that you could bake a different cookie every day for about a year. The pictures of each cookie take up a whole page. There is some useful information at the beginning of the book that will help in making
your baking endeavors successful. The recipes look long, but that is
because they are detailed; when using expensive ingredients and
investing lots of time, it's nice to know someone cared enough to make
sure you'll be rewarded with great cookies by following the directions.
There is a cookie in here for every taste and only a few recipes require
specialized equipment. I would not buy this book unless you have a
strong stand mixer (Kitchenaid) or intend to invest in one. Other handy
items to have when using recipes in this book are cookie scoops,
silicone mats, French rolling pin that is untapered, spacer bars for
rolling, muffin tins, candy and oven thermometers and 2" cookie cutters.
Specialized equipment would include 2" food rings, pizzelle iron and
waffle iron--but again, only used for a small number of recipes.

37 of 42 people found the following review helpful.
5 stars for attractiveness, 1 star for ease of use
By maxie
This is my fifth Dorie Greenspan cookbook and the first one I'm not happy with. Her recipes always work beautifully and, at first glance, this book does look beautiful. But the typestyle makes it difficult to read. The layout means turning pages in the middle of instructions. While the photos are beautiful and appetizing, they don't always give you an honest idea of what the cookie will look like.

I've made three of these recipes in the past couple of days and they turned out great. However the results for one was a surprise because of the way it was photographed. Upon examining the recipe, I see it turned out exactly as it should, but the photo was deceiving.

I'm certainly keeping it for the recipes, but am really disappointed Dorie didn't keep to the format of her previous books, especially for that horrid typestyle.

13 of 15 people found the following review helpful.
Her next super hit to my palate was in her book "Paris ...
By Sue Levytsky Shwayder
I first discovered Dorie Greenspan's genius in "Baking With Julia." Her rugelach recipe in that book is supernal, just astonishingly delicious. Her next super hit to my palate was in her book "Paris Sweets," which included Pierre Herme's recipe for what he called "Korova" cookies, which Dorie later went on to rename "World Peace Cookies," in honor of their potential. Both of these recipes, along with hundreds of others which will probably yield equally memorable results, are included in "Dorie's Cookies." A section devoted to savory cocktail bites is a revelation, a real boon to those who want make-ahead ideas for the coming holidays. BUT...but...the photography, the layouts, wow, what a disappointment. Realizing each recipe is accompanied by a photograph, budget may have dictated this stripped down, utterly charmless approach. But I feel it's a disservice to Dorie's work and most certainly doesn't inspire one to bake, which of course is the ultimate challenge to the food photographer and stylist. Doris's fans will find the gold in the dross but newbies may be disappointed.

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Kamis, 27 Oktober 2011

[R167.Ebook] Ebook Download Deeper Voice: Get a Deeper voice Quickly, Become a Leader: Proven way to deepen your voice:(Low pitched voice, Attractive Voice, Voice Sing

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Check Out What Others Are Saying...
''As a person who used to have a very weak voice with no depth and power, I used to feel so angry about the fact that I could not do anything to change it. I read and watched tons of books&videos that 'seemed' to contain information on how to develop a deeper voice. Well, none of them really worked. My concern became bigger, and I even thought of doing a vocal surgery to make my voice deeper..YET!!This book totally got rid of my concern because after a few days of doing the exercises listed in the book, I got a deep, resonating and nice voice that I wanted for such a long time. Well, I can't imagine how awesome my voice would become after few more weeks of this ! I promise. This book 100% guarantees that You will have a deeper voice no matter what!''

Tags: deeper voice, get deeper voice, develop deeper voice, voice exercises, voice exercise, vocal exercise, vocal exercise, charisma, power, influence,low pitched voice, attractive Voice, Voice Singers, Manly Voice

  • Sales Rank: #596831 in eBooks
  • Published on: 2013-08-06
  • Released on: 2013-08-06
  • Format: Kindle eBook

From the Author
Hi!My name is Alexander Valmont and at some point I used to have a really high pitched voice and that would make me crazy. I then hired multiples voice coach, acting coach and singing coach to make my voice lower and stronger. Now my voice is really powerful and I feel much more confident. People listen to me and I feel they respect me more. My goal is to help you achieve the same success.

About the Author
Hi!My name is Alexander Valmont and at some point I used to have a really high pitched voice and that would make me crazy. I then hired multiples voice coach, acting coach and singing coach to make my voice lower and stronger. Now my voice is really powerful and I feel much more confident. People listen to me and I feel they respect me more. My goal is to help you achieve the same success.

Most helpful customer reviews

1 of 1 people found the following review helpful.
This Stuff Works.
By A
As a person who used to have a very weak voice with no depth and power, I used to feel so angry about the fact that I could not do anything to change it. I read and watched tons of books&videos that 'seemed' to contain information on how to develop a deeper voice. Well, none of them really worked. My concern became bigger, and I even thought of doing a vocal surgery to make my voice deeper...

YET!!
This book totally got rid of my concern because after a few days of doing the exercises listed in the book,
I got a deep, resonating and nice voice that I wanted for such a long time.
Well, I can't imagine how awesome my voice would become after few more weeks of this !
I promise. This book 100% guarantees that You will have a deeper voice no matter what!

Only downside is the way the book is written.
What you really have to know can easily be summarized into 5 pages,
but as you might see that book is almost 100 pages in length.

So. Conclusion:
Buy the book. the exercises only take 10 minutes to finish. You only have to do the exercises upon awakening, so it's easy

1 of 1 people found the following review helpful.
Go for it if looking for a change in your voice..!!!
By PowerMaster
It works, it really does. This is the best book on the subject. Forget about the other ones. This one is really well done and you can feel the author really knows the subject

1 of 1 people found the following review helpful.
Really great book....
By Darren
Great book! It contains step by step guide which will teach you how to deepen your voice. All provided exercises are very easy. I recommend everyone to read this book.

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Deeper Voice: Get a Deeper voice Quickly, Become a Leader: Proven way to deepen your voice:(Low pitched voice, Attractive Voice, Voice Sing PDF
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Deeper Voice: Get a Deeper voice Quickly, Become a Leader: Proven way to deepen your voice:(Low pitched voice, Attractive Voice, Voice Sing PDF
Deeper Voice: Get a Deeper voice Quickly, Become a Leader: Proven way to deepen your voice:(Low pitched voice, Attractive Voice, Voice Sing PDF

Rabu, 26 Oktober 2011

[D515.Ebook] Free PDF The Pure and the Impure With an Introduction , by Janet Flanner, by Colette

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A COLLECTED DEFINITIVE EDITION;' TRUTHFUL INSIGHTS INTO LOVE;'

  • Sales Rank: #2852801 in Books
  • Published on: 1967
  • Number of items: 1
  • Binding: Hardcover

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Sabtu, 22 Oktober 2011

[V261.Ebook] Download Carbon Fibers (Springer Series in Materials Science), by Soo-Jin Park

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This book contains eight chapters that discuss the manufacturing methods, surface treatment, composite interfaces, microstructure-property relationships with underlying fundamental physical and mechanical principles, and applications of carbon fibers and their composites.
Recently, carbon-based materials have received much attention for their many potential applications. The carbon fibers are very strong, stiff, and lightweight, enabling the carbon materials to deliver improved performance in several applications such as aerospace, sports, automotive, wind energy, oil and gas, infrastructure, defense, and semiconductors. However, the use of carbon fibers in cost-sensitive, high-volume industrial applications is limited because of their relatively high costs. However, its production is expected to increase because of its widespread use in high-volume industrial applications; therefore, the methods used for manufacturing carbon fibers and carbon-fiber-reinforced composites and their structures and characteristics need to be investigated.

  • Sales Rank: #2773648 in Books
  • Published on: 2014-10-09
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .81" w x 6.14" l, 1.35 pounds
  • Binding: Hardcover
  • 330 pages

From the Back Cover
This book contains eight chapters that discuss the manufacturing methods, surface treatment, composite interfaces, microstructure-property relationships with underlying fundamental physical and mechanical principles, and applications of carbon fibers and their composites.
Recently, carbon-based materials have received much attention for their many potential applications. The carbon fibers are very strong, stiff, and lightweight, enabling the carbon materials to deliver improved performance in several applications such as aerospace, sports, automotive, wind energy, oil and gas, infrastructure, defense, and semiconductors. However, the use of carbon fibers in cost-sensitive, high-volume industrial applications is limited because of their relatively high costs. However, its production is expected to increase because of its widespread use in high-volume industrial applications; therefore, the methods used for manufacturing carbon fibers and carbon-fiber-reinforced composites and their structures and characteristics need to be investigated.

About the Author

Soo-Jin PARK is a professor in the department of chemistry at Inha University and an Editor-in-Chief of Carbon Letters. He received his Ph.D. in 1992 carried out under the supervision of Prof. Jean-Baptiste DONNET from Centre National de la Recherche Scientifique (CNRS), France. His research interests include carbon materials for energy conversion and storage, curing catalysts and polymer-carbon composites, green adsorption device with porous carbons, and so on.

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